Lifestyle

Workshops at Enoteca Marilu

Update: See here for all the upcoming workshops in 2025! Stay tuned on my newsle...

How to eat and travel more sustainably in Florence

This is not the first time I have written about this subject, but it seems, year...

All my recipes in one place

A full recipe index of my recipes over the past 14 years I will update this as I...

The Los Angeles Restaurants We Lost

Fox’s Restaurant in Altadena was among those lost to the 2025 fi...

Mele al forno, baked apples and The Tuscan Year

This simple dish is one of my favourite autumn or winter desserts. It’s just per...

Where to Buy Truffles, Bonbons, and Fancy Chocolate for...

Francky Knapp 17 chocolate shops where you can find the ...

Make Way for Mexican Amaro

https://punchdrink.com/articles/amaro-mexico-japan-vietnam-germa...

A Fire Closes New York’s Blue Hill at Stone Barns and I...

AFP via Getty Images https://ny.eater.com/2025/1/13/2434...

The Best Single-Use Kitchen Tools, According to Eater S...

Francky Knapp The coffee grinder, electric kettle, garli...

The Dinner: A Love Story Newsletter

Hello faithful blog readers. Can I tell you how much I love that you are still h...

The Weekday Vegetarian Challenge

Happy Near Year, Readers and Eaters! Just wanted to let you know that I’m headin...

Galette des rois

Starting in late December, pastry shops in Paris start jumping the gun, and wind...

Sweet Potato Hash

Savory sweet potato fans, you’re going to love this hash! It features sweet pota...

Gluten-Free Banana Muffins (Made with Almond Flour)

Craving a wholesome treat? These banana muffins are for you! These muffins are t...

Skillet Chicken Shawarma and Rice

A simple skillet shawarma seasoned chicken and rice. Chicken shawarma is a dish...

What to Cook This January

Let’s hear it for the New Year! Last year, I launched a redesigned website that ...

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