Savory Power Bars

Those of you who have been readers for a stretch know how much I love a homemade travel snack. These were based on the recipe I published years ago in Super Natural Cooking (2007!). The main difference here was that I made them savory. They’re packed full of toasted walnuts, crumbled kale chips, and oil-cured olives. Super fantastic! And I can actually imagine little architectural cubes of them being right at home on a cheese plate. They’re the perfect plane snack, and were very resilient after a long day wrapped in parchment paper in my purse. The saffron and chile flakes were a flavor bonus, but you could substitute whatever spice blend you’re inspired by at the moment, and build the bars around that. I posted the recipe below.

More Snack Ideas

• No-bake Energy Bites
• Perfect Stovetop Popcorn (or Turmeric Popcorn)
• Eight Energy Bars
• Kale Chips
• Candied Walnuts
• Toasted Pumpkin Seeds
• Chocolate Energy Bites
• Turmeric Cashews
• Rice Cake Toppings

Continue reading Savory Power Bars on 101 Cookbooks