Restaurant Trends in 2025: AI, Lower Prices, and Unique Dining Experiences
According to a new study, restaurant operators want to enhance guest engagement in 2025 by implementing new pricing, ordering, and marketing strategies. They also aim to create unique dining experiences and to adopt artificial intelligence (AI) and automation to fill labor gaps and enhance customer service.
According to a new study, restaurant operators want to enhance guest engagement in 2025 by implementing new pricing, ordering, and marketing strategies. They also aim to create unique dining experiences and to adopt artificial intelligence (AI) and automation to fill labor gaps and enhance customer service.
