35 Vegetarian Appetizers to Try Now

These vegetarian appetizers are the best meatless snacks that everyone will love! These irresistible recipes are perfect for a crowd.…

Feb 2, 2025 - 11:58
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35 Vegetarian Appetizers to Try Now

These vegetarian appetizers are the best meatless snacks that everyone will love! These irresistible recipes are perfect for a crowd.

Vegetarian appetizers

Need appetizer ideas? You’re in luck: many of the best, crowd-pleasing appetizers are vegetarian! Meatless recipes are ideal for entertaining, from cheesy chip dips to a pan of spinach artichoke dip warm from the oven.

As two cookbook authors and recipe experts, we’ve reviewed our recipe library to find all our top vegetarian appetizers that everyone loves! We’ve tested out these recipes on friends and family for the past decade, so you know they’re tried and tested by real people. These are the “hits” that people always crowd around at the snack table!

And now, our top vegetarian appetizers!

More appetizer ideas

Still looking for ideas? We’ve got lots more ways to browse appetizers outside of this list. Here are a few top resources:

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35 Vegetarian Appetizers: Easy Bean Dip & More!

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This intensely delicious bean dip recipe takes literally 5 minutes. You won’t believe how easy it is to make this party favorite! 

  • Author: Sonja Overhiser
  • Prep Time: 0 minutes
  • Cook Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 8 servings
  • Category: Appetizer
  • Method: Stovetop
  • Cuisine: Mexican American
  • Diet: Vegetarian

Ingredients

  • 2 15-ounce cans or jars borlotti or pinto beans*
  • 2 cups (8 ounces) shredded cheddar or Mexican blend cheese**
  • 8 ounces mild or medium salsa
  • ½ teaspoon kosher salt
  • Tortilla chips, for serving

Instructions

  1. Add all ingredients to a medium saucepan: no need to drain or rinse the beans (add the can liquid too)! Warm it over medium heat until cheese is melted, about 5 minutes. Mash beans gently with a masher if you’d like a smoother texture. Taste and add another pinch of salt if necessary.
  2. Serve immediately with tortilla chips. If desired, you can garnish with chopped veggies: we used a bit of finely chopped tomato, red onion and green onion with a drizzle of Cholula hot sauce.

Notes

*We used 2 13-ounce jars of borlotti beans we found at our local grocery, but pinto beans work just as well!

*For a healthy spin, use half the cheese or go to Refried Bean Dip (no cheese). 

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Updated January 31, 2024 to add additional recipes.